© 2018  Pacific Winemaking LLC   

14937 SW Tualatin-Sherwood Road

Suite 303 & 304

Sherwood, OR 97140

 

503-419-7942

pacificwinemaking@gmail.com

PACKAGING: SPARKLING EQUIPMENT

 

 

Disgorging/Dosing: DDV Eco

Semi-automatic disgorging and dosage unit for 1/2, 1/1, 2/1 and special shaped bottles—150 to 500 bottles / hour

 

Characteristics

  • Supplied with an arm which offers both disgorging methods: disgorging "à la volée" (traditional method) and ice disgorging

  • A "finger" avoids wine losses and control / monitor the start of the crown cap

  • One emptying spout adjustable

  • One dosage spout (from 0 to 6cl)

  • One dose control supplied with automatic adjustment

  • Two refilling / leveling spouts adjustable from 55 to 100 mm  

 

Technical specifications

  • Output: 150 to 500 bottles / hour

  • Air pressure: 6 bars

  • Air consumption: 6 m3

  • Voltage (uniphase): 220 V Power: 0.30 kW

  • Weight: 150 kg